3407160513La Sosta di Bacco conveys emotions through the flavors of the dishes offered by authentic Ischian cuisine. From rabbit to beef personally selected by the owners, but before a main course how can you not taste the fresh pasta adapted to the flavors offered by the restaurant’s zero-meter garden for each changing season.
Food is not the only protagonist at La Sosta di Bacco: to accompany your dinner there is also the warmth and uniqueness of the restaurant’s wine cellar; in summer you can enjoy a beautiful sunset among the mountains with a good glass of wine produced in the family vineyard.
