Il MONASTERO stands in Ischia’s Aragonese Castle, suspended 113 meters above the turquoise waters of the Mediterranean. It includes the Hotel, the Kitchen, The Bistro, and the Gallery/Bookshop. Between the 16th and 18th centuries it was a convent; today it offers hospitality to travelers who love sobriety and beauty.

At sunset, aperitifs-with a wide choice of classic cocktails and a selection of the best gins-will conclude with dinner, with chef Michelangelo Iacono’s tasting menus that pay homage to island traditions, while admiring from the terrace the spectacle of the island lighting up.

For many of the guests THE MONASTERO becomes a place of the soul, to be dreamed of in winter and to return to as soon as possible.

Ask for information